chicken drumsticks
short description
You can purchase chicken drumsticks in bulk here. We offer a wide variety of high-quality, certified chicken products and cuts, each with unique texture, flavor, and cooking options. Fast shipping is available to meet your schedule, and chicken drumsticks remain one of our most popular items.
Description
Buy Wholesale Chicken Drumsticks from Us
Purchase chicken drumsticks in bulk here. We offer a wide range of high-quality, certified chicken cuts—from tenderloins to drumsticks—each with its own flavor, texture, and cooking style. Fast shipping is available to meet your delivery needs, and chicken drumsticks are among our most popular products.
What Are Chicken Drumsticks?
Chicken drumsticks are the lower part of the chicken leg, often enjoyed as a finger food. This cut, located between the hock and knee, is tender, juicy, and flavorful. Drumsticks can be cooked on their own or paired with the thigh, and are perfect for grilling, baking, frying, roasting, or barbecuing. Many people season or marinate them to enhance taste.
Key Info:
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Meat Type: Dark meat
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Uses: Finger food
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Cooking Methods: Fry, bake, grill, roast, barbecue
Why Our Chicken Drumsticks Stand Out
We use only the finest cuts for our chicken drumsticks and maintain strict quality standards from farm to fork. Our certified products ensure top-notch taste, texture, and safety.
Nutritional Profile (per 100g, roasted, skin-on)
Calories: ~216 kcal
Protein: ~27 g
Fat: ~11 g
Carbohydrates: 0 g
Rich in iron, zinc, and B vitamins.
Cooking Methods
Grilling / Barbecue – perfect for smoky, charred flavor.
Baking / Roasting – keeps meat juicy inside with crispy skin.
Frying – breaded or battered for crispy chicken drumsticks.
Slow Cooking / Braising – fall-off-the-bone tenderness.
Benefits of Chicken Drumsticks
Flavorful & Juicy: Higher fat content than breast meat makes them moist and tasty.
Versatile: Can be marinated, seasoned, or sauced in countless ways.
Popular Finger Food: Ideal for casual dining, parties, and family meals.
Economical: Generally more affordable compared to breast or wings.
Common Uses
Classic fried chicken
Grilled barbecue drumsticks
Roasted drumsticks with herbs
Slow-cooked soups and stews